Food Allergy

If you note any food allergy reaction whenever you or your love ones ate certain food ... from rashes, cough to asthma and anaphylactic reaction ... confirm it with an allergy test ... besides taking food allergen off the recipe and menu ... you need to ensure that there are no cross contamination from the worktop to equipments used ... read labels of packaged products ... unsured don't use ... it can be life threatening for someone with severe allergy and anaphylactic reaction.

Green Bean with Sesame Dressing (16 pax)

Ingredients:
  • 250 g white sesame seed
  • 45 ml soy sauce
  • 30 g sugar
  • 60 ml dashi or water
  • 900 g green beans

Procedure:
  1. toast sesame seed in a dry skillet ...  stirring, tossing ... till light golden
  2. grind sesame seed to a paste
  3. add soy sauce, sugar, dashi ... setaside
  4. wash, trim green beans  ... cut into 2.5 cm length
  5. cook beans in boiling salted water ... till crisp and tender ... cool under running water , drain
  6. mix beans with sesame dressing
Notes:
  • asparagus, spinach can be served the same way

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