Food Allergy

If you note any food allergy reaction whenever you or your love ones ate certain food ... from rashes, cough to asthma and anaphylactic reaction ... confirm it with an allergy test ... besides taking food allergen off the recipe and menu ... you need to ensure that there are no cross contamination from the worktop to equipments used ... read labels of packaged products ... unsured don't use ... it can be life threatening for someone with severe allergy and anaphylactic reaction.

Unagi Don / Rice Bowl

Ingredients:
  • Unagi 1 no
  • Egg optional
  • Onion 1/4 finely sliced
  • Nori for garnish
  • Togarashi for garnish

Seasoning:
  • Konbu Dashi 50 ml
  • Shoyu 2 tbsp
  • Mirin 3 tbsp
  • Sake 2 tbsp
  • Salt 1/2 tsp

Procedure:
  • cut unagi into bite size, put aside
  • add seasoning into the pan
  • add onion slice, bring to a boil covered
  • add unagi
  • add egg over unagi pierce egg yolk
  • do not over cook
  • egg should be runny
  • place over rice in a bowl
  • garnish with nori and togarashi

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